We invite you to explore the intricacies of mushroom cultivation with Kroptek, your reliable partner in sustainable farming. Join us as we unveil the step-by-step process of growing mushrooms from the moment you acquire our bags to the gratifying harvest.
To explore the rise of edible flowers in modern cuisine, we speak with Glen Cheynier, the General Manager of Wesh Grow. Located in a repurposed underground parking space in Paris, this innovative urban farm is a proud member of the Kroptek Network. Glen shared insights into the growing prominence of edible flowers, not only as an aesthetic enhancement to dishes but as unique capsules of flavour.
Container farming, once heralded as the future of agriculture, now faces scrutiny following the shutdown of numerous projects. In this article, we’ll run through the key misconceptions surrounding container farming, shedding light on why it hasn’t always lived up to the lofty expectations set by both consumers and investors.
At Kroptek we are focussed on facilitating the growth of high-quality crops sustainably and profitably all year round, at the lowest possible cost to consumers and the environment. We understand that growers need solutions which prioritise customisability and a good Return on Investment (ROI).
We sit down with Peter Lennox, Project Manager at Kroptek for a discussion on scaling Controlled Environment Agriculture projects and the journey that led him to Kroptek.
In this article, we explore the evolving relationship between organic farming and vertical farming.